Quick Vegan Queso

Written By Callie Moylan

Quick Vegan Queso

8 oz. Kite Hill Dairy Free Cream Cheese

16 oz. Good Foods Plant Based Queso Style Dip

1/4 cup green chiles

1/2 pico de gallo

Place the cream cheese and queso dip in a sauce pan and whisk together until well combined. Continue warming the mixture until it is completely warmed through. It takes 5-10 minutes on the stove. Stir in the green chiles and pico de gallo. Transfer to a crock pot on low or on warm and/or serve immediately. Dip and enjoy!

Callie Moylan
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